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Looking for the apricot galette recipe from the Water episode of Cooked? Here ya go!
Why Children, Pregnant Women Should Eat Food With Fewer Pesticides
Searching for the city's best new restaurants and bars?
92nd Street Y
Get the lowdown on New York’s hottest eateries and how to turn your own kitchen into one of them — with The New York Times‘ Florence Fabricant and TV host/author Sara Moulton, as they join 92Y food...
Did anyone watch Top Chef this season? Loved Marjorie- here's an exit interview with her.
She's such a #ladyboss - so modest and honest. And incredibly talented!! "I don’t think I could have gone out in a way that I could have been prouder," she said.
Best New Chefs 2016 | Food & Wine
Audio interview with Marion Nestle on #foodpolicy
Her research examines scientific, economic, and social influences on food choice and obesity, with an emphasis on the influence of food industry marketing. Talking about invisible government polici...
Food tech is just men rebranding what women have done for decades
An interview with #ladyboss Chef Palak Patel @palaknyc on Behind The Plate!
11-year-old entrepreneur lands multi-million deal with Whole Foods to sell her homemade lemonade
Anyone in Minneapolis want to party with Les Dames? Celebrating women chefs!
1629 Hennepin Ave S
Women chefs rock it in the MN! The MN chapter of Les Dames d'Escoffier helps support women with culinary scholarships, and they are throwing a benefit party honoring women chefs. Supporting culinar...