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Obesity continues to rise in US children
9yr onlinelibrary.wiley.com
A recent report shows that despite best efforts, obesity among United States children and adolesc...
A recent report shows that despite best efforts, obesity among United States children and adolescents aged 2 to 19 years is continuing to increase. Just another reason why it's time for a #FoodRevo...
πŸ’– Brunch. Happy love day!
10yr Health & Yoga w/Seema
Tip: Always eat real colors. Skip processed and have fun with the food on your plate.
Tip: Always eat real colors. Skip processed and have fun with the food on your plate.
Did you know that cooking your garlic immediately after chopping it eliminates its cancer-fighting and antiviral properties? Letting it sit for 10 minutes after chopping is your answer! More on the...
10yr annefood.comcom
Did you know that cooking your garlic immediately after chopping it eliminates its cancer-fightin...
Miso Glazed Salmon Revelation. Find out the secret to the crispiest skin, perfectly seasoned, buttery, silky flesh! #GetReal
10yr debspots.com
Miso Glazed Salmon Revelation. Find out the secret to the crispiest skin, perfectly seasoned, but...
  • DietID_TeamDietitians Wow I would have never thought of cooking the skin separately! Will definitely try this. But what's your trick to skin the salmon perfectly?
  • debspots Rachna, check out the blog post! I would love to hear if you do try it! πŸ’™πŸ’™
  • DietID_TeamDietitians Yes!!! Read the post! I have a beautiful piece of Alaskan salmon I bought from the fisherman himself just waiting in my freezer. Will be giving this a try over the weekend
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Attempted @thecrunchyradish's mushroom miso soup but made a few changes which brought it a little south... But practice makes perfect right? #GetReal
10yr crunchyradish.com
Attempted @thecrunchyradish's mushroom miso soup but made a few changes which brought it a little...
You'd never know this whole bowl is made up of... cauliflower! Shared this creamy breakfast bowl recipe on the blog middle of the night ... and glad to know I'm not the only crazy cauliflower die-h...
10yr bit.ly
You'd never know this whole bowl is made up of... cauliflower! Shared this creamy breakfast bowl ...
I made a big batch of kimchi the other day! This time I used normal white cabbage. A similar recipe can be found on the blog, just search for 'kohlrabi kimchi'. #GetReal
10yr
I made a big batch of kimchi the other day! This time I used normal white cabbage. A similar reci...
  • JenniferEmilson I want to make this. How long will it last in the fridge?
  • gingerandchorizo I would say 1-2 weeks in the fridge. If you use white cabbage, I would go easy with the sugar as the cabbage itself has some sweetness to it. If you like spicy, add a bit more chili powder! 😊...
  • miachel Yum! White cabbage is delicious, and your idea for kohlrabi is awesome.
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I made Butter Coffee for the first time, and it blew my mind!! On the blog β˜ΊοΈπŸ‘πŸ» #GetReal
10yr thelemonapron.com
I made Butter Coffee for the first time, and it blew my mind!! On the blog β˜ΊοΈπŸ‘πŸ» #GetReal
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Toasted banana bread with sunflower seed butter, granola, and a flurry of coconut, because there are flurries outside! The caramelized banana bread with walnuts, and the gluten-free granola are on ...
10yr
Toasted banana bread with sunflower seed butter, granola, and a flurry of coconut, because there ...
Another Meatless Monday winner: Braised Fennel and Blood Orange salad with pecans and feta. So yummy! #GetReal Recipe link included
10yr thelemonapron.com
Another Meatless Monday winner: Braised Fennel and Blood Orange salad with pecans and feta. So yu...
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