Putting sugar on them for additional sweetness. Just a little tip: cut the slices extra thin for faster drying and less oven power. 💚🌱♻️

Takeover Tuesday today: These strawberries are spoiling so quickly. This calls for strawberry chips! In the making ♻️🌱💚 #nofoodwaste

Switching up tabbouleh thanks to the Zahav cookbook! Keep the dressing separate and this salad will last for days!

Wrinkly cucumber? Try this quick and cooling soup just in time for summer, from my latest blog post.

Podding fresh peas: so laborious, but so rewarding.

Last almost spoiling breads topped with hummus, greens, almost spoiling tomatoes and pine nuts.check out more #nofoodwaste tips on my blog😋

Omnjom, leftover veggies in Asia noodles with Hoisin sauce, made by the boyfriend. His #nofoodwaste engagement is getting better 😄

Celebrating Father's Day with a yummy fruit salad.