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May
31
Copenhagen's Christiania district to host Japanese food festival
Anyone going to be in Copenhagen at any point in the next month? "In what could be the first food...
8yr
Lamb necks are such a delicious cut of meat, and so cheap! Cook it like a pork tenderloin.
Local lamb producers always tell me the same thing at farmers markets: people don't buy lamb neck...
Traditional Creamy Coleslaw – Johanny's Kitchen
"Summer is approaching and this easy and traditional creamy coleslaw is the perfect side dish for...
8yr
Don't be a jerk! Save food scraps & leftovers and make this lively soup instead!
#NoFoodWaste
8yr
South Park Slope
I'm calling this one the "Locals Only Quiche".
Yet another asparagus recipe! Getting as much as we can before the season is out 👍🏼 Farmstand as...
Wild mushrooms 🙌🏼 thinking up some recipes to use them!
I'm thinking I'll make some fresh pasta and toss these mushrooms in fresh #local butter, thyme fr...
Garden update! Kale has given me 2 harvests already, Brussels sprouts are coming in, snap peas are flowering, but the Corn has died 🌽😥 RIP
The wind hasn't taken any of these as victims yet, but the Brussels sprouts are getting taller so...
#Tacotuesday with garlic and sweet pepper sauteed bimi and mushroom leftover tacos topped with houmous and pomegranate. #nofoodwaste
#FoodRevolution
Vegan green goddess. Favorite thing to do with leftover herbs! #NoFoodWaste
Baby bunching onion.
We like to crisp up the roots in a pan and add them to our greens/salads. #nofoodwaste