TEAM MEMBER, Top 5%
Ricky Reusser, Food-Lover
Brooklyn, New York
Foodstand developer and running-directed eater
Apparently this actually is how they do iced coffee in Australia.
3yr Bluestone Lane Collective Cafe
Avocado toast is what happens when you have a past-ripe avocado and just spent all morning looking at avocado toast and #NoFoodWaste posts.
So full disclosure, when I say "I cooked dinner" these days, I almost certainly mean I sautéed some loosely related things I didn't want to let spoil and ate what happened after that. #smallvictories
Working on refining my Brussels sprouts technique.
Throwback to a quiet Thanksgiving Dinner '14: looking down on Half Dome halfway through the perfect long run, eating an avocado and PB&J (PB+J; no bread; no other food left; store was closed). This...
3yr Cloud's Rest 10060 Ft Elevation