I'm a vegetarian that absolutely loves cooking. I love races, gym sessions, sports, and practically anything athletic. Adventuring is a necessity
Satsumas, freezing the peels with lemon zest. Think I'm gonna use it for the cranberry sauce for thanksgiving ;)
Day 9/14: No Food Waste Level IV
Cauliflower crust pizza with spinach pesto and mushrooms!
Day 4/14: No Food Waste Level IV
Apple, using the core for apple cider/ apple cider vinegar!
Day 3/14: No Food Waste Level IV