Celebrate Food Day on October 24 with this! http://jackienewgent.com/2015/10/pistachio_risotto/ #FD2015 #GreenMeal
By
Newgent
Fresh Basil, Peanut Oil, Salted Dry Roasted Pistachio Nuts, Wild mushrooms, Vegetable broth, Sea Salt, white onion, Cashew cheese, Red wine vinegar, Short-grain brown rice, Garnet sweet potato
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HealthyHarlequin 10yr Did you make that? Looks delish! -
Newgent 10yr @HealthyHarlequin I sure did! Thanks!
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"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
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DietID_TeamDietitians Perfect salad for holiday parties!
orzo, greens & pan-charred corn salad | Jackie Newgent
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"A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #KnowYourFarmer