The best of Southeast Asia: custard tarts (Portuguese-style), salted coconut & mango ice-cream, Vietnamese coffee.
Tried out Christina Tosi's salt & pepper cookies with an added strawberry jam glaze - delicious!
First time making cauliflower fried 'rice' & so pleased with how it turned out! Tasty, easy & much lighter than the usual version.
I've discovered that dehydrated fruit is such an easy, effective way to decorate cakes - oven-dried apple with freeze-dried raspberries top this ginger cake.