Tea time snack: buckwheat crackers with peanut butter and sliced banana, sprinkled with shredded coconut and chia seeds
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JenniferEmilson 10yr Reminds me of our childhood snack- minus the chia seeds! Better now
Hokkaido pumpkin soup with sage and halloumi 'croutons'
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Warm your heart on a chilly autumn day
Brown Butter Maple Stewed Plums with Cinnamon – plus a note on a short autumn break | ginger & chorizo
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gingerandchorizo.wordpress.com
It's gluten and sugar free! On the blog now