Made my Mom's Beans and Greens with Spicy Chicken Sausage last night and it was damn good.
Kale, Cannelini Beans, Parmigiano cheese, Escarole, Chicken Sausage, Sharp Provolone Cheese
Finished product: grilled sustainable Branzini with herb, garlic, and lemon gremolata, grilled garlic scapes, and sautéed amaranth greens. Plus champagne, because Mondays.
Rainy day at Union Square Green Market = No lines!