Panzanella = seasonal, refreshing, filling goodness!
Tomato, cucumber, onion, basil, onions, croutons (spelt bread), with olive oil, lemon juice, salt, pepper, chili, basil, and parsley.
Cook Dinner More Often, Eat More Fruits & Veggies Per Day, Eat At Least 1 Distraction-Free Meal Per Day, Eat Less Meat, Make Your Lunch More Often, No Food Waste, Avoid Sweets, Dessert, and Candy, Avoid Added Sugar, Eat Less Animal Products, Eat Real Food, Fill 50% of Plate with Fruits and Veggies, Avoid Fast Food
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annefood 8yr And then the chunks of bread that are a little crispy start to soak up the tomato juice and olive oil...... 😍😍😍 -
DietID_TeamDietitians 8yr I know I let this sit for 5 minutes before eating and it was glorious!
Kudos to Panera for having drinks that don’t have any added sugar, and labeling them!
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annefood 👌🏼🎉😁
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garv Indeed !
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naturalnewbie I wish all food was always this clearly labeled! 🎉
Dinner prep in 10 minutes! This veggie-stacked whole wheat pizza is simply perfect for busy nights
I took some short cuts - I used store bought whole wheat pizza dough, had pre-chopped veggies ready, and made some fresh tomato sauce that was chilling in the fridge already. All I had to do was st...
I know avocado toast is old news, but I liked this one topped with watermelon radish and sumac for an extra bite!
Stonefruit Espresso + Kitchen
Special love goes to Shewolf bakery for the bread!
So much to be thankful for this year, including this bounty from Mother Earth
Leftovers will be used for some delicious breakfast!