First time making gravlax. Turned out pretty good! - tinabeans's Post On Foodstand | Diet ID

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Just for Fun 11yr

First time making gravlax. Turned out pretty good!

By tinabeans
Top 5%

Black Pepper, Coriander Seed, Fresh Dill Weed, Sockeye Salmon

Simran 11yr This looks amazing. I totally want to make this now.

Malabar shrimp curry! Mmmm the aroma of fresh sizzly spices.

Food-Lover, Top 5%

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Homemade 12-hour bone broth and "ramen" made from alkalinized (+baking soda to boiling water) dried udon. Noodle texture was pretty damn close and umami was out of this world.

Food-Lover, Top 5%

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Roast chicken in da house

Food-Lover, Top 5%

Barbellsandbaking Yum! ❤️

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Mackerel with Japanese home-style braised veg!

Food-Lover, Top 5%

DietID_TeamDietitians What'd you use for the veggies? Ginger and soy?
tinabeans @Rachna mirin, soy sauce, dashi broth :)
DietID_TeamDietitians Love it. Thanks!

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