Foodstand
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3
4
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Just for Fun
10yr
As good as the packaged ones.
By
gessdiro
Top 5%
3
4
Like
Riki
10yr
And I bet you used better quality oil 😄
mirasingh
10yr
Yum!
gessdiro
10yr
I only fry with peanut oil. Depends on what it is, sometimes, also with extra virgin olive oil. I am Italian... Evoo runs in my veins!
Carbonara BBQ Instead of Italian Guanciale or Pancetta, I used Pastrami Bacon by Hometown BBQ Lemon zest on top, for a refreshing twist
10yr
gessdiro
Food-Lover, Top 5%
2
Like
My very first classic summer rolls
10yr
gessdiro
Food-Lover, Top 5%
3
Like
JenniferEmilson
Nailed it!
Spaghetti alle vongole Italian Style with Local little neck clams
10yr
gessdiro
Food-Lover, Top 5%
2
Like
My Salmon burger on a lush bed
10yr
gessdiro
Food-Lover, Top 5%
2
Like
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