Famous Female Chefs - Women In Food
Reading this, I'm envisioning the most amazing #ladyboss restaurant road trip across the country... Who's in?
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annefood 8yr Me!! There are some great ones on there! Just tried Sqirl last month and it is totally worth the hype. But go for the crispy rice salad over the toast! -
lauren 8yr Yes! I tried a bite of the crispy rice last time I was there and was in awe! My strategy is to go with a bunch of people and share... I can never decide between sweet and savory -
annefood 8yr Good strategy!
I made it 13 days on the The Make a Lunch Challenge!
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JadeDaRu I love this challenge. When I did this challenge it really made me think about my lunch choices and what I was eating and I saved money.
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DietID_TeamDietitians Wow @lauren!! This is fantastic! And YES @JadeDaRu - when you're prepping lunch, you're more likely to make healthier choices.
Starting off the lunch-making challenge with some prep for the week!
Day 1/1: Make Your Lunch More Often Level I
Roasting a ton of veggies, including these beautiful beets, carrots, sweet potatoes, and mushrooms. I'm also saving my veggie scraps to make a vegetable...
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SallyRogers Beautiful! After I roast beets I save the beet greens and sauté for breakfast for a couple mornings after! (As long as they last)
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lauren @SallyRogers such a good idea! Beet greens are so good 😍
Couldn't resist the pitaya bowl... honey and all
Wow Wow Hawaiian Lemonade
Day 1/7: Avoid Sugar at Breakfast Level II
Day 1 and already used a pass.... but can you blame me? My last breakfast in Hawaii and I wanted to go all out. And those are not regular bananas, they'r...