Crab and avocado with a remoulade to die for. - whynotfresh's Post On Foodstand | Diet ID

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Crab and avocado with a remoulade to die for.

By whynotfresh
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Avocado, Crab

24 Highland Park Vlg

Dallas TX 75205

Grill Game on point.

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Baked oysters with Gruyere cheese.

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Dish inspiration: Cooler temps and obsession with blueberries as a savory ingredient.

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Fresh Kumato salsa. Love the depth of taste and brown hue of this tasty tomato.

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