#GETREAL THIS NEW YEAR!
Finally. It’s 2016! Many of us are pledging to make some resolutions that will really stick, and we ask:
What real food resolutions are YOU going to #GetReal about?
This month, share your good food choices using #GetReal on the Foodstand app. Each week, one lucky winner will win a #GetReal lunch for you and a friend at Dig Inn.
Summer’s #GetReal:
Reduce my sugar intake, always and forever!
Rachna’s #GetReal:
Cook with things I’ve never cooked with
Udi’s #GetReal:
Eat less meat
Anne’s #GetReal:
Try new fruits and veggies
#GetReal with these Real Food Resolutions
Latest #GetReal Resolutions. Share yours!
Hamachi crudo, pickled hon shimeji mushrooms, cured egg yolk, chives and black radish. @contradanyc
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KOMEEDA @jason we're having a chef showdown and would love for you to apply to be a contestant. Please shoot me an email to eat@komeeda.com for deets.
Strawberry Pretzel Pie via The Pioneer Woman (excuse the jello) - perfect for a friend's summer birthday
thepioneerwoman.com
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kateonfoodstand This was so delicious it followed me into my dreams last night.
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shannonvittoria
Do you have a recipe for this? Would love to try it, looks amazing
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JenniferEmilson
@shannonvittoria I have a hard copy, but I just checked online and you can find it using "Roast Pork with Carmelized Parsnips, Martha Stewart"
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JenniferEmilson
@shannonvittoria It really is amazing- the rub on the pork is brilliant and lends itself to reducing for a sauce.
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