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Beeeeee pollem🐝 with leftover blueberries on coconut soy yoghurt in a melon bowl😋 Happy Wednesday and #nofoodwaste
Mixed fresh and almost spoiling ingredients such as peaches and camembert on sour-dough bread. Soooo yummy. #nofoodwaste
How to regrow sweet potatoes
My sweet potato started growing "slips", so I stuck the potato in a glass of water to get more slips. Once those reach about 4-5", you can take them off, put them in the water and start rooting the...
Brewery Taps Into The Environment And Creates Zero-Waste Beer
I can't wait to try this #NoFoodWaste beer. If anyone finds it, please share your thoughts.
Another #kitchentip for rice! Use leftover rice to make a quiche crust. #nofoodwaste
I save my veggie scraps in a bag in the freezer, and when I have a couple bags full I make stock, and then compost the scraps.
It's great having homemade stock frozen for when I want to make soup. Plus it's free, easy, and gives those scraps a second life! #nofoodwaste
Same same but different: Melon bowl filled with mango chunks and almost spoiling peach leftovers. #nofoodwaste
Fresh pasta is a great way to use up the last bits of veg in the fridge #nofoodwaste
Regrow your ginger!
Ginger will begin shooting out a green “eye” much like a potato. Soak the ginger root with the eye overnight in room temperature water. Plant the ginger in a wide pot (as ginger likes to grow horiz...