Scroll Back To Top
golden rice pudding with turmeric, ginger & pink peppercorns - a spin on the Ayurvedic turmeric milk, but in a healthy, cozy dessert form :) #GetReal
mynaturalkitchenblog.com
-
SimplySeema Omg love Turmeric and this!!!!
Breakfast time! #GetReal #breakfast
This one is simple- heat up some tomato sauce in a pan, add some black beans, top with egg, and chopped cilantro. Cheese also, and salt.
-
sugardetoxme looks delish!
-
DietID_TeamDietitians @akhilg2002 you can do this one!
Another Meatless Monday winner: Braised Fennel and Blood Orange salad with pecans and feta. So yummy! #GetReal Recipe link included
thelemonapron.com
-
annefood Yum!! And so much color!
-
gingerandchorizo Great idea! Looks delicious 😋
-
JenniferEmilson Added the recipe link. Thanks guys! ☺️
I made a big batch of kimchi the other day! This time I used normal white cabbage. A similar recipe can be found on the blog, just search for 'kohlrabi kimchi'. #GetReal
-
JenniferEmilson I want to make this. How long will it last in the fridge?
-
gingerandchorizo I would say 1-2 weeks in the fridge. If you use white cabbage, I would go easy with the sugar as the cabbage itself has some sweetness to it. If you like spicy, add a bit more chili powder! 😊...
-
miachel Yum! White cabbage is delicious, and your idea for kohlrabi is awesome.
Miso Glazed Salmon Revelation. Find out the secret to the crispiest skin, perfectly seasoned, buttery, silky flesh! #GetReal
debspots.com
-
DietID_TeamDietitians Wow I would have never thought of cooking the skin separately! Will definitely try this. But what's your trick to skin the salmon perfectly?
-
debspots Rachna, check out the blog post! I would love to hear if you do try it! 💙💙
-
DietID_TeamDietitians Yes!!! Read the post! I have a beautiful piece of Alaskan salmon I bought from the fisherman himself just waiting in my freezer. Will be giving this a try over the weekend
Did you know that cooking your garlic immediately after chopping it eliminates its cancer-fighting and antiviral properties? Letting it sit for 10 minutes after chopping is your answer! More on the...
annefood.comcom
-
DietID_TeamDietitians Whoa I had no idea!
-
annefood Crazy huh @Rachna ?! I have a new cooking order now!
