Scroll Back To Top
After a day of fun at the farmers market, I stewed up some left over bok choy!
Day 5/7: No Food Waste Level III
Papaya Beauty💛 there are many ways to use papaya and even the seeds can be used to make seasoning, which I will try out. #nofoodwaste
#FoodRevolution
#kitchentip for a #meatlessmonday salad- fry up some spicy chickpeas with paprika and cayenne as a salad topper
Make these ahead of time and top your salads, grain bowls, or just eat them as. Here's a good rec...
Using cherries as long as I can!! Lemon whipped ricotta and macerated cherries on sourdough baguette. Yay #FoodRevolution Day!
We Are How We Eat: Why Mindful Eating Is Worth Your Time (+ 3 Tips!)
Please check out my blog to learn why you should make mindful eating a priority, and for a full r...
Nov
30
CUESA | Talk: Politics and the Dinner Table
After this game-changing election, join food policy experts for an intelligent and proactive disc...