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Jun
22
Urban Food Policy Forum: How Will Technology Influence Food Workers In The Next 10 Years?
9yr eventbrite.com CUNY Graduate School of Public Health and Health Policy
This forum focuses on current and future issues facing food workers, particularly those in cities...
This forum focuses on current and future issues facing food workers, particularly those in cities, in the context of changes to the worker/employer relationship brought about by technological advan...
To avoid fast food prepare some healthy snacks beforehand and bring them with you. ๐Ÿ˜๐ŸŽ
9yr
Almond butter on apples for breakfast is a surprisingly sweet no added sugar, speedy breakfast.
10yr
DietID_TeamDietitians's post
Spaghetti Squash with Red Onion, Grape Tomatoes, Baby Kale, Goat Cheese, & Toasted Seeds
10yr
Seasoned with basil, garlic, and red chili flakes ๐ŸŒถ
Seasoned with basil, garlic, and red chili flakes ๐ŸŒถ
  • lauren Delicious! I'm a sucker for spaghetti squash ๐Ÿ˜
  • marynfulton2 I'm a sucker for any kind of squash this time of year!
  • emmie This looks SO good๐Ÿ˜
See all 6 comments...
Plain Greek yogurt with chia seeds makes a great #nosugar #breakfast
10yr
ellieks's post
  • annefood Awesome @ellieks !
  • Brianne I like to toss in some bananas and nuts for added texture. I took me a couple tries to get used to the texture of chia seeds, but now I love it.
  • melaniegong No sugar! Yay!
I did it!
9yr Thwaite Hall
Day 30/30: Avoid Sugar at Breakfast Level IV
  • annefood Yeehaw! Congratulations @Ellie1601 ! How does it feel?
  • Ellie1601 I definitely feel like I have a new habit. And feels like I can create the next one. Sugar is a very big deal for me. I want to tackle it :-)
  • annefood ๐Ÿ‘๐Ÿผ
See all 4 comments...
I've always struggled with food.
10yr
At the age of 9, I was a competitive cheerleader. I had been doing it for a few years, and after having hours of practice nearly every day a week, I was getting sick of it โ€” quite literally. I was ...
  • annefood Welcome to Foodstand @ciaireee ! Thank you for sharing your storyโ€”so many of us can relate to the pressure of feeling like we should look a certain way, or see a certain number on the scale. You've...
  • DietID_TeamDietitians @ciaireee - welcome welcome with open arms! I'm so glad you shared your story. You are completely in the right place - and you are 100% not alone. I was an avid calorie counter for many years and...
  • akhilg2002 Wow.... amazing amazing story. I love that way you wrote that. You rock. Please keep inspiring the rest of us the way you are.
See all 9 comments...
Pesto zoodles with baked salmon - lunch in 20 minutes, full of real food!
9yr
Day 21/30: Eat Real Food Level IV
Day 21/30: Eat Real Food Level IV
  • annefood Yum!
  • humvee That looks amazing! Please do put up some of your amazing recipes! They're too good!
Brunching without any added sugar!
9yr
Day 14/30: Eat Real Food Level IV
Frittata full of veggies, sweet potato fries, and apple-orange ...
Day 14/30: Eat Real Food Level IV
Frittata full of veggies, sweet potato fries, and apple-orange juice.
Frittata was made with onions jalapeรฑo tomato spinach and carrots, tossed with beaten eggs, ...
  • AhmedZ I love it, the more I go deep in the non added sugar challenge, the more great tasty options I discover!! although I'm not sure about juices ':-) from what I read it's maybe not that healthy it...
  • DietID_TeamDietitians Yep too much juice is not the best because juice brings al the sugar without fiber and excess water. It's still better than soda, but I wouldn't drink all your fruits and veggies ๐Ÿ˜Š
  • AhmedZ hehehehe good luck
Your Favorite Artisanal Food Brand Is Probably Owned by a Huge Company | Mother Jones
10yr motherjones.com
"And three more got snatched up this week."
  • Riki Interesting. I guess it's similar to the startup scene.
  • whynotfresh So small = good ??