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My Week of Waste-Free Cooking (& How You Can Do It, Too)
8yr food52.com
"When you eat your potato peels, beet greens, and broccoli stems, you'll be rewarded with delicio...
"When you eat your potato peels, beet greens, and broccoli stems, you'll be rewarded with delicious food—and non-stinky trash." #nofoodwaste
The Roadmap to Reduce US Food Waste
8yr refed.com
Haven't dove into this yet, but this is The first ever national economic study in action plan devoted to tackling food waste at scale. #nofoodwaste
Carrots have a slow respiration rate which means they have a long shelf life
8yr
Don't peel your carrots! You lose about 1/3 of the nutrients when you trim off the outer layers.
8yr
#kitchentips #tipoftheday #nofoodwaste
Spring into pesto!
8yr simplywithout.com
What's your favorite way to pesto?!
What's your favorite way to pesto?!
Old bananas put to use this morning! I'm pledging a #NoFoodWaste November, are you?
8yr
Old bananas put to use this morning! I'm pledging a #NoFoodWaste November, are you?
Spicy Roasted Pumpkin Seeds #NoFoodWaste
8yr t.co
Spicy Roasted Pumpkin Seeds #NoFoodWaste
Mar
9
The Roadmap to Reduce Food Waste Registration, Wed, Mar 9, 2016 at 1:00 PM | Eventbrite
8yr eventbrite.com Paul Brest Hall
As many of you know, Foodstand has taken a big stance on food waste and we'd love to see our west...
As many of you know, Foodstand has taken a big stance on food waste and we'd love to see our west coast friends join in on the discussions. #nofoodwaste On Wednesday March 9th, ReFED and Stanford’...
We all love beet roots, but don't forget to eat the greens! They actually have more antioxidants than the roots!
8yr
When your noodles are made with Zucchini, you can lather them in the most decadent Fresh Cilantro and Pistachio Pesto. The spiralizer got a lot of love for this dish! The little zucchini nubs fou...
8yr
When your noodles are made with Zucchini, you can lather them in the most decadent Fresh Cilantro...