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Jul
9
Toronto's TO Food Fest is next weekend! Such an awesome variety of vendors!
eventbrite.ca
Chinese Cultural Centre of Greater Toronto 大多倫多中華文化中心
This looks like a pretty amazing mix of vendors. Wish I could come try them all, but especially Heirloom Food Truck.
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JenniferEmilson We just had the Taste of Toronto a couple of weeks back! Stellar showcase of restaurants and artisans- really one of the best of the year!
Jul
9
Sun-Drying Workshop! (Family Series)
eventbrite.com
Chelsea, MI
"This new series is aimed at parents and their children. These interactive educational workshops feature a variety of DIY activities parents can participate in with their children. Connect with you...
We're launching a Food Book & Film Club. Suggestions?
Foodstand will be launching a Food Book & Film Club come April so that we can have food-worthy discussions both on and off the app. Any favorite or thought-provoking food books or films you'd like ...
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Simran This is great, I'd love to chat about the Netflix series Cooked which starts streaming tomorrow
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sugardetoxme Perfect @Simran ... It's on our list too!
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katewilson I know this is probably a given but Third Plate by Dan Barber and anything Michael Pollan.
Jul
15
Greenmarket's 40th Birthday Celebration!
grownyc.org
Union Square Park
A wonderful way to celebrate 40 years.
Purple snow peas...
instagram.com
Looking these beauties up on the inter-webs and found a fun fact: they're technically a fruit. They're also a good source of antioxidants with that gorgeous purple color. Do you have a favorite wa...
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NehaNBB They are a fruit?! Had no idea. Are regular snow peas also a fruit?
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mirasingh I added these these to a party platter with some yogurt dips, and they were so colorful!
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reneedenise @mirasingh awesome, I love that idea! :)
Picked up some radishes with beautiful greens at the local farm shop today. Any recipe ideas?
Wheelock Hall Farm Shop
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DietID_TeamDietitians Toast with goat cheese, topped with radishes!
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munchiemummy @rachna great idea!!! I might try grilling them and making a pesto from the greens, too!
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Brianne I learned how to pickle radishes when I was a kid. It made the spicy ones easier to eat.
Aug
6
Wild Edibles of Queens Farm
eventbrite.com
Queens County Farm Museum
"Edible wild plants grow all around us! Often deemed as weeds, they take root in city parks, gardens, and sidewalk crevices. Queens Farm is host to a variety of wild edibles in our woodlands, polli...
Aug
3
Mission Driven Branding - The Food Business School
foodbusinessschool.org
How do innovators operationalize values to create value in today's highly competitive food marketplace? Our guests Sangita Forth, an expert in building mission-driven brands to scale will share how...
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DietID_TeamDietitians Awesome! @SallyRogers you May be interested in this
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garv Some pretty cool courses here
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DietID_TeamDietitians @garv they do some virtual courses too so you should definitely check them out
Has anyone worked with fresh Amaranth before?
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DietID_TeamDietitians Only in flower bouquets =( But I wonder if @amk or @servemenow have??
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AMK Wow. Those are beautiful, but no I've never worked with it before. Keep us posted!