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#NoFoodWaste November! Our Brussels Sprouts are cooked in an orange confit we created from the pe...
If you were a food, what would you be and why?
Have a fun question for everyone! Inquiring minds want to know!
Do you like to chew your soup? I much prefer soups with pieces of things than a purée, particularly if it's my entrée.
My recipe for Fennel White Bean Soup with Mushrooms is on my blog. #recipe
Honey'd Paleo Pumpkin Pie from www.GreatFoodLifestyle.com. Delicious, gluten and dairy free, easy...