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juice bar to chicken coop
8yr fullyloadedjuice.com
Our heritage breed chickens love the leftover organic carrot and kale/spinach/dandelion greens pu...
Our heritage breed chickens love the leftover organic carrot and kale/spinach/dandelion greens pulp from Fully Loaded Juicery! #NoFoodWaste
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Sautéed leftover chard stems, as promised!
8yr
#NoFoodWaste
Oatmeal chocolate chip and raisin.
8yr
#NoFoodWaste
Red beets humus
8yr
#NoFoodWaste
Sep
13
Compost Made Easy
8yr eventbrite.com Queens County Farm Museum
"Join the NYC Compost Project to learn how to reduce your waste and create "black gold" for your ...
"Join the NYC Compost Project to learn how to reduce your waste and create "black gold" for your garden by composting leaves, kitchen scraps, garden trimmings and weeds. This workshop will cover th...
Mixed fresh and almost spoiling ingredients such as peaches and camembert on sour-dough bread. Soooo yummy. #nofoodwaste
8yr
#NoFoodWaste
Thank you to farmer Les for taking my giant bag of compost!
8yr Birmingham Farmers Market
I couldn't find a drop off bin anywhere so I peddled my bag of frozen food scraps around the farm...
I couldn't find a drop off bin anywhere so I peddled my bag of frozen food scraps around the farmers market, and this nice farmer took it for his chickens. #NoFoodWaste
Imperfect produce at A Dutch supermarket chain. So happy that they also engage in #nofoodwaste
8yr
#NoFoodWaste
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May
31
Copenhagen's Christiania district to host Japanese food festival
8yr lonelyplanet.com
Anyone going to be in Copenhagen at any point in the next month? "In what could be the first food...
Anyone going to be in Copenhagen at any point in the next month? "In what could be the first food festival of its kind, a month-long Japanese feast is set to take place in Copenhagen’s self-governi...
Wild mushrooms 🙌🏼 thinking up some recipes to use them!
8yr
I'm thinking I'll make some fresh pasta and toss these mushrooms in fresh #local butter, thyme fr...
I'm thinking I'll make some fresh pasta and toss these mushrooms in fresh #local butter, thyme from the windowsill garden, sea salt, and a splash of local cream. I'm making a quiche for dinner toni...
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