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Burgers Of The Future (Cow Not Included) «
sporkful.com
Take a listen to this recent Sporkful episode. What are y'all's thoughts on cultured meat? "We explore the future of carnivorousness -- from meat grown in labs to veggie burgers that really bleed t...
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lauren I'm torn over this! On one hand, great because there's no killing involved. On the other, it's a pretty unnatural thing to eat. I couldn't figure out my stance as I was listening but I'd love to...
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Yfalkson All for it, science should be done carefully, but we can't shun scientific progress. People will always want to eat meat, this has a chance to make a bigger impact then failing to selling veganism.
Jul
9
Farm Tour & Tasting - White Lotus Farms
eventbrite.com
White Lotus Farms
"Farm Tour and Tasting
Come learn about the history of White Lotus Farms, and about our innovative approaches to small-scale, sustainable, beyond-organic produce farming, bread making and artisanal...
Come learn about the history of White Lotus Farms, and about our innovative approaches to small-scale, sustainable, beyond-organic produce farming, bread making and artisanal...
Jul
7
Cheese 101: The Seven Styles of Cheese
eventbrite.com
Antonelli's Cheese Shop
"Our "Cheese 101" classes are an intimate way to get to know the "7 Styles of Cheese." We guide you through each style of cheese and taste specific examples (both pasteurized and unpasteurized), ac...
Jul
9
Hot Sauce & Gazpacho Workshop
eventbrite.com
Somerville, MA
"We welcome you to join us for a food workshop on hot sauce making. We will demonstrate two straightforward techniques, fermented and vinegar based. We will also show you how to prepare a delicious...
Jul
15
100% Whole-grain bread (& butter!) at The King's Roost -
Los Angeles Bread Bakers (Los Angeles, CA)
- Meetup
meetup.com
The King's Roost
"In the 3-hour class, Roe, the owner of The King's Roost, will take you step by step through his method of making 100% whole wheat bread without the addition of any refined flour. In this hands-on"
Jul
9
The Great Garlic Harvest
eventbrite.com
Woodlawn Plantation
"Thank you for your interest in volunteering at the Arcadia Center for Sustainable Food & Agriculture! Come out to the farm and help us harvest several hundred pounds of GARLIC! The garlic has ...
Jun
30
Making the Business Case for A New England Food Vision
eventbrite.com
Sustainable Business Network Of Massachusetts
"Food Solutions New England Presents:Making the Business Case for A New England Food Vision: Creating Conditions that Support Diverse Food-related Enterprises
Profitable food-related businesses are...
Profitable food-related businesses are...
Jun
20
I'll be talking photography, food waste and farm animals with Michael Harlan Turkell on The Heritage Radio Network show The Food Seen!
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mirasingh So cool!
Strawberry moon tonight!
How have NYers enjoyed their ~15 hours of daylight??
treehugger.com
"This year the heavenly bodies seem to have conspired to sweeten the pot with an event we haven’t seen in 70 years."
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mirasingh This is really fascinating. It was beautiful yesterday, but I can appreciate it so much more.
What are your fave recipes for Fourth of July celebrations?
Long holiday weekend coming up! What are your fave summer celebration dishes to bring to picnics, outdoor gatherings, barbecues, etc.?
I love a fresh salad! My go-to this time of year is a brocco...
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SpiceySpice I make these smitten kitchen carrot cake cupcakes every year. They are the best! http://smittenkitchen.com/blog/2008/12/carrot-cake-with-maple-cream-cheese-frosting/
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etsummer I don't think anything feels more summer-y to me than roasted corn on the cob. Not the traditional thing to bring to a picnic but if you're hosting a bb
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etsummer Oops! Pressed enter too soon. If you're hosting a bbq you can't skip it!*