Scroll Back To Top
The funghi pizza to end all funghi pizzas. #Marta was the ultimate meal tonight @Rachna #nomnom
Marta
-
DietID_TeamDietitians Still dreaming of hen of the woods
-
jessicaholmes I've been dying to go!!
Vegan ramp + pea shoot pesto pizza made w/ Treeline Cheese and all Farmigo veggies. A celebration of spring!
-
DietID_TeamDietitians Ramps!
Late lunch means there are no lines at Madison Sq eats! Love this find at Summer Fusion noodles and rolls - rice paper Rolls with tofu, lentils, soft goat cheese, beets, and carrot! And in case you...
Mad. Sq. Eats
-
JenniferEmilson That's a wild combo 😄
-
DietID_TeamDietitians Yep! It was surprisingly tasty and filling. I don't normally advocate for eating while on the go, but there rolls held up pretty well for my walking lunch
-
gingerandchorizo Great idea!
Toasty cubano and margaritas
Habana Outpost
-
DietID_TeamDietitians Outdoor Seating yet?
-
Simran @Rachna yes! It's gorgeous. Was my first time there.
I love the combination of strawberry and soft goat cheese, cucumber and mint! A splash of lemon juice on top brings all the flavours together!!
-
whynotfresh Beautiful and enticing!!
-
gingerandchorizo Thank you very much @whynotfresh 😊
Worked my magic on leftover baked potato and made gnocchi for the first time and for breakfast no less... Oh, and a sage brown butter sauce.
Recipe: http://wp.me/p4kZS7-m1
-
JenniferEmilson In all my years of making gnocchi, I've never thought of having them for breakfast!! Thanks 😊😊
-
LesleyRozycki @JenniferEmilson no problem! I might go as far as putting a fried egg on top next time! 😊
-
JenniferEmilson Oh yes!!!
