Scroll Back To Top
A common challenge: Eating plant based on vacation... I've turned that into a fun opportunity rather than a challenge -
I look forward to finding and trying plant based friendly eateries everywhere we travel. Our fami...
First farm to grow veg in a desert using only sun and seawater | New Scientist
"World's first commercial seawater greenhouse was launched in Australia today, using solar power ...
My kinda juice detox
Aids in weight loss
Facilitates digestion
Boosts hydration
Reduces blood pressure
Rich in nutr...
Jul
11
Rawsome Meetup #MeatlessMonday
"If you're new to eating a vegan diet, it can be challenging to find a balance between being soci...
Staying hydrated!
All month long we've been celebrating summer, and the importance of staying hydrated in June, Jul...
Fresh pasta is a great way to use up the last bits of veg in the fridge #nofoodwaste
I had 3 assorted #wild mushrooms, a few leaves of #local spinach and a splash of white wine left ...
Jun
25
Join us for Salvage Supperclub SF - Jun 25th + 26th
Food is too good to waste. We're doing what we can to inspire everyone who cooks and eats to make...
OkCupid for unwanted fruits and veg: tech joins the fight against food waste | Guardian Sustainable Business | The Guardian
"A crop of web and mobile developers from Silicon Valley and beyond are stopping blemished produc...
#FoodRevolution Veggie Noodle Stir-fry!
Tomorrow is #FoodRevolution Day, and Jamie's veggie noodle stir-fry will be front and center at t...