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May
4
Foodstand at Princeton University Farmers' Market
Rachna, the co-founder and CEO of Foodstand will be doing a cooking demo at the Princeton Univers...
8yr
Princeton University
Daniela Soto-Innes, James Beard Rising Star Chef of the Year, tells her story
How she learned to cook. #ladyboss
8yr
I opt for fingerling potatoes when they are available for speedy dinner options #kitchentips #FoodRevolution
I was feeling pretty sick, but a fresh dinner using fingerling potatoes actually is pretty quick ...
Veggie Chili - Perfect for those last few chilly days
A cold front recently came to Detroit, so I soaked a random assortment of legumes & lentils overn...
May
5
Bonjour Kale launch party! #readlocal
8yr
Penguin Bookshop
😝
Foodstand is the US digital action arm all this month for @jaimeoliver #FoodRevolution! We want t...
Super quick + easy tahini-free hummus makes for a great study break
1 can garbanzo beans ~2 tbsp olive oil 2 cloves garlic lemon juice salt + cumin to taste topped w...
May
20
the mullies: A Fifteen Amsterdam Food Symposium | #FoodRevolution
8yr
Kohlrabi makes a fun healthy snack. Thus I thought I d share its 15 nutritional benefits, - quite impressive.
"Kohlrabi is actually a German term for  ”cabbage turnip”.  It belongs to the cruciferous vegetab...
8yr
The Basics of Grilling Meat
Russell Moore from Camino is the fireplace master! And this is an awesome guide to make something...
8yr