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Poach eggs in a muffin tin to cook many at a time. Simply add a tablespoon of water to each cup and bake at 350 until cooked as desired.
Sauté leftover rice with olive oil, sea salt and black pepper for an easy boost of flavor.
The Basics of Grilling Meat
Use a mixture of natural flavors - spicy, peppery, earthy, and sweet - to create a well balanced and delicious salad. #kitchentips
Upper West Side
Pan seared Blue Oyster Mushrooms (Ithaca, NY) over Mustard Greens & Arugula tossed with Aged White Balsamic Vinegar
Reduce Food Waste – Cook Smarts
Awesome site to help people cook at home! "Cook on a Budget Reduce Food Waste When you cook on a budget, you’re not only saving money, you’re also reducing food waste. That’s because using up the i...
Want to reduce your sugar intake? Eat plain yogurt with berries for natural sweetness.
When Life Gives You Lemons #pickingupthepieces - SERVE M.E. NOW | Serving Magnificence & Excellence Now
Grilled fruits and vegetables like these tomatillos make for a perfect a homemade salsa. #kitchentips
Just add onions, lime juice, cilantro, fav spicy pepper, and S+P! You can do this with all kinds of tomatoes, bell peppers, zucchini, mango, pineapple, or stone fruit.