Amazing burgers with onion fig stout marmalade- and a kale salad- all on the blog! Was truly a tribute to BBQ, burger and salad month! :)
Alberta rhubarb cake and rhubarb compote! Tastes like spring! #recipeonmyblog
Whole wheat gnocchi in tomato broth- inspired by smitten kitchen- so amazing!
More used up cheese and meat left overs!