Lunch today, and it tasted great!
Red Quinoa, Pepitas, Rainbow Swiss chard, Portobello Mushrooms, Edible flowers
I made a gluten-free Bacon, Lettuce and Tomato Sandwich! Use mashed avocado with fresh lemon juice instead of mayo! #learnwhatsinyourfood
Roasted beets are that good, and their colors are sensational! #learnwhatsinyourfood
Fresh winter citrus fruit is always a winner!