Of course you can always oven/pan roast Brussels sprouts. But have you tried them raw in a salad?
Bacon, Brussels Sprout, Persian cucumber , Poached egg, Vinaigrette , Ground black pepper
Comfort during the blizzard: Vietnamese spinach soup with pork meatballs over rice
The Banh Mi sandwich: the perfect example of the blending of cultures during the French occupation of Vietnam.
7yr Luu's Baguette
My go-to comfort standard: zucchini-carrot-walnut muffin with cream cheese frosting.
Thin crust square pizza made my way. Mmmmmmmmm...
7yr Pizza by the Park