My favorite on a cold day: savory oatmeal
Day 20/30: Eat One Bite At A Time Level V
I made it 25 days on the The One Bite at a Time Challenge!
Green Lentils with miso, garlic, shallots, fresh herbs, saffron, tomatoes, grains of paradise and a bit of worcestershire served with some sourdough toast. It was hard to not go back for seconds ...
7yr Forest Hills, NY
Day 5/14: Eat One Bite At A Time Level IV