Foodstand

Riki 8yr Fascinating !
Also had no idea that:
"Native seaweeds contain more vitamin C than orange juice, more calcium than milk, and more protein than soybeans."
And other facts he talks about.

Udi 8yr @JohnnyBowman Thoughts on this vertical ocean technique?

Riki 8yr Sounds like a cool amazing concept. I need to read more to understand it better, but assuming it can work cost effectively it sounds exciting. Now need to explore some more about Seaweed too :)

JohnnyBowman 8yr Thanks for bringing this article to my attention @udi. I was talking to a deep water aquaculture engineer from Lockheed Martin last week (they have a large aquaculture R&D department). I didn't see this mentioned in the article, but from their perspective the #1 hurdle to implementing designs like the one mentioned here is permitting. The only place you can get a sizable permit to do this work from the US is the Gulf of Mexico. In other aquaculture hubs like Hawaii, environmental regulations make this kind of work very difficult. The industry is hoping to create standards like those for organic in the food industry to appease environmentalists, but there's a lot of inertia (and money) preventing that given the size of current aquaculture sales. As a result, a lot of the cutting edge designs which promote sustainable aquaculture are getting built abroad in Asia and the Middle East. I don't think the US has a single large deep water aquaculture facility but I could be wrong. From my perspective, I think we're losing out an huge opportunity given the $160 billion aquaculture and the fact that we import almost all fish from farms abroad. We also lose out on setting environmental standards for best fish farming practices.

Udi 8yr Very interesting, thanks for the perspective @johnnybowman!

annefood 8yr Yes, thanks for the addition @JohnnyBowman. Great article too.

Possum

Possum Juicero has run out of juice. The San Francisco-based maker of counter-top cold-press juicers said today that it is shutting down operations....

Rameshgovani

Rameshgovani Thanks Udi for sharing this guide. Being born and raised in India, still was unaware of half the breads of India. I will definitely try making few of them at home.

The Seas Will Save Us: How an Army of Ocean Farmers are Starting an Economic Revolution — invironment — Medium