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Used chocolate digestive biscuits for s'mores tonight - total game changer 🙌🏼
10yr
I need to bring an entire suitcase of these back to the states with me next time I visit.
I need to bring an entire suitcase of these back to the states with me next time I visit.
  • DietID_TeamDietitians ok I love these biscuits so much! I used to eat them when I stayed in London, thinking they were actually good for me. But I don't care if they are healthy or not - this looks divinely delicious! =)
  • munchiemummy @Rachna sometimes you need a treat 🙃
  • christythebaker That looks so delicious!!
Drank this beet & berry detox smoothie all week to get back on track between vacations.
10yr ohsheglows.com
What are your favorite things to eat to 'reset' after you've indulged a bit too much? This was so...
What are your favorite things to eat to 'reset' after you've indulged a bit too much? This was so refreshing, made me feel great!
  • munchiemummy Smoothies, all the way. I over indulged on sugar yesterday and I woke up craving a blender full of greenness.
  • lauren Sounds delish! Gorgeous color too!!
  • sociokim Love the smoothies/juices from Oh She Glows!
Herb-y goat cheese and carrot tarts 👊🏼
10yr
Puff pastry, smear of goat cheese, carrots sautéed with shallots, and thyme. Topped with chives! ...
Puff pastry, smear of goat cheese, carrots sautéed with shallots, and thyme. Topped with chives! #FoodRevolution
Local asparagus + poached egg = perfection.
10yr
#FoodRevolution
Aug
13
Mindful Eating: Heal Your Relationship With Food, Your Body, and Yourself
10yr Kundalini Yoga East
Do you often worry about which foods are best for your body?

Are you tired of controlling your p...
Do you often worry about which foods are best for your body? Are you tired of controlling your portions, even when it comes to healthy whole foods? Do you have trouble deciding when you’re hungry...
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Last Gasp Gazpacho
9yr irrationalparsnip.com
Maybe the last gazpacho of the year, made with some very tasty "blemished" tomatoes. Recipe on th...
Maybe the last gazpacho of the year, made with some very tasty "blemished" tomatoes. Recipe on the blog!
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Slow cooker magic - an easy way to throw in wilted veggies, frozen scraps, and left over herbs
10yr
#NoFoodWaste recipe - red lentils, split chickpeas, leftover asparagus, frozen ginger, garlic, wi...
#NoFoodWaste recipe - red lentils, split chickpeas, leftover asparagus, frozen ginger, garlic, wilted onions, a frozen chicken breast, quinoa, and a bunch of your favorite spices - all in a slow co...
Make Your Own Harvest Bowl With This Copycat Sweetgreen Recipe
10yr spoonuniversity.com
If an NYU student can make it, so can you 👍🏾
If an NYU student can make it, so can you 👍🏾
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Jun
16
Immigration in the Kitchen: A Generation of Food Entrepreneurs
10yr eventbrite.com Essex Street Market
"For this installment of Talk & Taste: Evenings at at Essex Street Market, we’re partnering with ...
"For this installment of Talk & Taste: Evenings at at Essex Street Market, we’re partnering with the Museum of Food and Drink (MOFAD) to bring together a panel of immigrant food entrepreneurs -- th...
Brown Butter Maple Stewed Plums with Cinnamon – plus a note on a short autumn break | ginger & chorizo
9yr gingerandchorizo.wordpress.com
It's gluten and sugar free! On the blog now
It's gluten and sugar free! On the blog now