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Vegan Miso Tofu Confit with Leeks and Lemon - The Joy of Vegan Cooking Project on meettheshannons.com
11yr
AJShannon
Food Writer
11
Like
Raspberry Fudge Hearts (paleo, vegan, raw). Recipe is on the link in my bio. ❤️😍😘
11yr
Tiffany
Food Writer, Top 5%
6
Like
Messy but delicious #vegan lunch! 🍴
11yr
elisevdm
Food-Lover
2
Like
Vegan icecream - just use frozen bananas
11yr
Philbert
Food-Lover, Top 5%
4
Like
DietID_TeamDietitians
Do you have a yonana??
Philbert
@Rachna nope, just a food processor - seems to do the job
Today, while "working" from home, I decided to bake oatmeal chia breakfast cookies. Vegan and gluten-free (and only 77 calories each!)
11yr
Upper West Side
shannonvittoria
Food-Lover, Top 5%
2
Like
Getting creative with this #vegan cooking!
11yr
elisevdm
Food-Lover
2
Like
Flying out West tmrw and thinking of my SF #foodpeeps. Vegan pumpkin persimmon pancakes were so yum! I will make you :)
11yr
SimplySeema
Food-Lover, AMBASSADOR, Top 5%
9
Like
Quick weeknight dinner: Wild rice, curried chick peas, roasted Brussels sprouts. #vegan #thesamballady #auriasmalaysiankitchen
11yr
Brooklyn, NY
AMK
Artisan, Top 5%
10
Like
Best Mexican meal I have ever had. Authentic but clean. Organic. Tacos. Vegan. Hot sauce is out of this world good. Will def be back.
11yr
Gracias Madre
SimplySeema
Food-Lover, AMBASSADOR, Top 5%
8
Like
Roasted veggies and juice #vegan
11yr
Hazal
Food Writer
7
Like
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