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Taking on synthetic dyes from Middle Tennesee
One of my friends from college, Sarah Bellos, is merging agriculture with dyes. Not totally food-...
3yr
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Food, Farming & the 2016 Election: A Conversation with Marion Nestle - Modern Farmer
"Part one of our new series following food policy on the campaign trail." #foodpolicy #ladyboss #...
3yr
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The State of the Domestic Goddess - Eater
"Every era gets the domestic goddesses it deserves, and in 2016, we have Gwyneth Paltrow and Chri...
3yr
Communitea
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Holland woman's organic food company purchased by Kashi
Another #ladyboss if we ever saw one: “Pure was born out of a true and authentic desire to feed m...
3yr
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Avital Sebbag's Israeli Vegan cookbook
Got a copy of Avital's acclaimed vegan cookbook called Five Seasons. She is by far one of the mos...
3yr
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Do you think food policy and law need attention? If so, Emily Broad Leib is your gal! Behind The Plate with Emily!
#ladyboss Emily Broad Leib is an Assistant Clinical Professor of Law at Harvard Law School, and t...
3yr
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Keep Your Eyes on These 30 Change Makers Under 30
There are a lot of women on this list! #ladyboss "When it comes to changing the food system, The ...
3yr
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Who are the #ladyboss food (s)heroes in your neighborhood? --> The Women Behind Harlem’s Farmers Markets | Civil Eats -
Totally inspired by @Emmatellsfoodstories' piece!
3yr
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Demand for Organic Food Growing in the UAE
An interview with Becky Balderstone, founder of Ripe Organic, a store, farm network, and communit...
3yr
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Farm Tools for Women, by Women
So cool! #ladyboss #foodnews "Green Heron Tools makes farm tools for women designed to reduce inj...
3yr