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Had some squishy zucchini so whipped up this veggie tagine with #sustainable cod!
It's a great one-pot recipe, great for a plant-based diet, and it's up on my blog! Link in my pro...
summer green smoothie cocktail | Jackie Newgent
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #NoFoodWaste
The result: sweet peppers filled with leftovers of corn, tomato, eggplant and chinese cabbage. Super yummy and light. Recipe on the blog💚
#NoFoodWaste
What to do with this?
Ok all you #nofoodwaste experts. I have 24oz of fresh squeezed tomato juice from homegrown tomato...
Spiced lamb burgers and Greek veggie skewers on the grill 🍔🍴 because it's too hot to cook indoors 🔥☀️
We have an amazing local lamb supplier. I've tried necks, chops, and shanks already but this was ...
Traditional Creamy Coleslaw – Johanny's Kitchen
"Summer is approaching and this easy and traditional creamy coleslaw is the perfect side dish for...
This almost spoiling eggplant had to be used quickly. Why not use it in filled sweet peppers? 😋
#NoFoodWaste
Last almost spoiling breads topped with hummus, greens, almost spoiling tomatoes and pine nuts.check out more #nofoodwaste tips on my blog😋
#NoFoodWaste