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Gobi Manchurian (cauliflower) Indo Chinese dish
Evening snack
Speedy dinner - baked tandoori salmon with a veggie primavera with mushroom pasta!
Day 8/30: Eat Real Food Level IV Salmon baked for 12 minutes on 400. It was marinated with garli...
Guess who cooked again! 🙌🏻
Lady K's Fun Dishes & platters
Today's lunch consisted of yesterday's bolognese sauce and boiled veggies! What a better way to avoid fast food and use leftovers?
Final day of the No Sugary Breakfast Challenge with @HARNEY ! Strawberry peanut butter smoothie in disguise...
Day 7/7: Avoid Sugar at Breakfast Level II 1 c unsweetened hemp milk 1 small banana Chia Flax St...
Today's breakfast reminds me of my childhood so much! Healthy, nutritious and delicious all at once 💪🏻 #letsdothis
No sugary breakfast!
Day 8/30: Eat Real Food Level IV Avo toast with onions jalapeños and topped with an egg. The toa...
Keeping it light for our first hot day of the year. Melon, chestnut honey, Buckwheat granola and seeds!
"Today was a day.  A real doozy.  It started at 4:30ish in the morning.  Not that it needed to.  ...
grilled hummus toast with middle eastern salsa | Jackie Newgent
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"