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This Rooftop Vineyard Charts a New Course at the Navy Yard
ediblebrooklyn.com
First veggie gardens, now vineyards on Brooklyn rooftops! "If Rooftop Reds were allowed to put “Brooklyn Bordeaux” on the label, they certainly would." #foodnews
Had the chance to learn about Greenwave - an incredible kelp farming company - building the electric car of the culinary world
This is a pretty remarkable open source project - with $30k, 20 acres, and a boat, you can be up and running in a year. This biodiverse approach to sea farming is unlocking an incredible source of ...
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MargaretG Yes!! So fun to share an evening of kelp and climate change solutions with you! @Rachna
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DietID_TeamDietitians And if case you were wondering, it tasted damn good. I even asked @BlueApron if they would carry kelp. Hopefully we see it in a box soon!
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unconventionalbaker Wow. Pretty neat!
Even Parisian Bakeries Are Going Gluten-Free
eater.com
YAY!! I wish bakeries in the US made gluten-free stuff out of rice and buckwheat flours without all the junk and fillers... #foodnews
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gingerandchorizo Great new! Got to check it out when I go there next time!! :)
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etsummer This is great! Why not bake and experiment with different types of flours, just from a culinary perspective? You get such different and interesting flavors and textures.
Campbell to Remove BPA Chemical From Its Cans by Mid-2017
abcnews.go.com
Should have happened before, but small progress nonetheless. #foodnews
McDonald's Is Testing Preservative-Free Chicken McNuggets
eater.com
Well, it's progress! #foodnews
A follow up to my last post! New York Was Wrong to Exclude Tipped Workers From Full $15 Minimum says Eater
ny.eater.com
Cuomo overlooked the state's 300,000 waiters, bidders, bartenders and other tipped workers. #foodnews #policynews
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DietID_TeamDietitians We will be discussing this at food and enterprise as a part of our #FoodBookandFilm discussion
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sugardetoxme Fo sure
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sugardetoxme Guaranteed Cuomo got pressured. If Bloomberg was in office, this would have happened already bc he didn't take answers from anyone
Grocery Store's Pre-Cut Avocado Sparks Outrage
eater.com
Here we go, again... #foodnews
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DietID_TeamDietitians oh my god another?!
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lauren Wondering about the marketing aspect... Guess there's no such thing as bad publicity!
Home Gardeners are Breeding More Diverse Corn than You Can Buy
modernfarmer.com
Most agricultural diversity comes in two forms: controlled (done in a lab or by professionals in some way) and uncontrolled (wild, in other words). But a new paper finds a third, hybrid type in the...
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DietID_TeamDietitians All the more reason to support community gardens.
Introducing the Groundfridge- an innovative take on the traditional root cellar
weltevree.nl
It doesn't consume any energy and has the capacity of 20 regular fridges. The soil temp and groundwater temp largely determine the temp in the Groundfridge. Thanks to @manfood for the tip! #foodnews
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sugardetoxme This is so awesome. @Georegulus you gotta get this
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olivettefarm Very cool!