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Miso Glazed Carrots
Turn your not-so-crispy carrots into an appetizer or side dish that is oh-so-tasty! Use a wok f...
My to-go snack comes with a fire place and half a serving of fruit (blueberries!) 😍
Day 19/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV
Pot au feu
Yummy high macro breakfast. Layers of bananas and peanut butter (about 4 big tablespoons mixed with an inch of dark chocolate and heated) on toasted blueberry waffles.
Day 12/14: Cook Dinner More Often Level IV
7yr
City of San Francisco
Healthy meal
Day 1/3: Avoid Sweets, Dessert, and Candy Level I
Proud
Day 1/3: Avoid Sweets, Dessert, and Candy Level I
4 Quick Ways to Lunch Like a Parisienne
"It's such a simple concept, yet allows for the ingredients to really shine."
7yr
Prepping stuffed baby eggplant
Day 16/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV Stuffed with chickpea flour and I...
Friday Inspiration: Food Truck Used for School Lunches
"District's new meals on wheels will make two stops on Martin Luther King Day" LOVE this use of ...
7yr
Trying my best for today and always, wish me luck as I do for all of you!
I'm really going try my absolute hardest and best to eat right, and workout everyday single day. ...