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Ok... Literally cleaning out the cupboard and fridge-
Quinoa and truffle oil with the last of my knoll crest farm Eggs - soft boiled for 6 minutes for the right amount of runny... Finally learned the right timing. #foodrevolution
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JenniferEmilson The right amount of runny is crucial! 😜
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DietID_TeamDietitians #nofoodwaste
My #CookingClassics #CookingClass enjoyed this simple and delicious roast chicken from @DonkeyUniverseFarm in Lincolnville, ME!
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JenniferEmilson Absolutely nothing like a roast chicken!! I'll send some biscuits over right now for the pan drippings 😋😋😋
Another day, another ramp recipe! Tried an uber-flakey buttermilk biscuit recipe from the Local Milk blog. I added sautéed bacon and chopped ramps and hot pepper flakes. Yeah baby 😊 #FoodRevolution...
City of Toronto
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serveMEnow These biscuits would go well with the roast chicken we just cooked up! Ramps and hot pepper flakes...how could you got wrong?!
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JenniferEmilson Oh yes- soak up all that chicken-y goodness!!! @serveMEnow
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Createlicious These look divine 😱
My kind of dinner! 'Shrooms and Eggs. #FoodRevolution #foodstand
City of Toronto
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gingerandchorizo Love it! My kind of dinner too!
Today I learned how to forage for ramps. We went back into the bush where there are loads of patches; we learned what to take and what to leave for seed for continued propagation. Our lunch today: ...
City of Toronto
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DietID_TeamDietitians Whoa! What's the trick for foraging these?
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JenniferEmilson First, you need a small trowel or weeding tool. You look for larger plants, and then only go for the centre ramps- they are larger, more mature. The younger ones are always around the outer edges...
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JenniferEmilson Oh- you need to go into the dirt with a digging tool, being careful not to break the stems @Rachna