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"Keeping A Kale Kitchen" excerpt from "Bonjour Kale" via @wholefoods. A few tips to make sure you use all your leafy greens!
"Not surprisingly, we are fans of cooking with kale. So when we got the opportunity to chat with ...
8yr
Leftover egg whites from making ice cream yesterday make a yummy breakfast!
"Leftover" egg whites, #local #farmstand spinach, tomato, spring onion, and feta. #NoFoodWaste
Farmer Crafts Artwork With Food Waste - Modern Farmer
"Before they land in the compost pile, Ron Bigelow's using hundreds of discarded fruits and veggi...
8yr
juice bar to chicken coop
Our heritage breed chickens love the leftover organic carrot and kale/spinach/dandelion greens pu...
8yr
Sautéed leftover chard stems, as promised!
#NoFoodWaste
Oatmeal chocolate chip and raisin.
#NoFoodWaste
Red beets humus
#NoFoodWaste
Mixed fresh and almost spoiling ingredients such as peaches and camembert on sour-dough bread. Soooo yummy. #nofoodwaste
#NoFoodWaste
Thank you to farmer Les for taking my giant bag of compost!
I couldn't find a drop off bin anywhere so I peddled my bag of frozen food scraps around the farm...
8yr
Birmingham Farmers Market
We all have personal connections to food, and for many of us, the same goes for why we don’t waste it. Do you have a #NoFoodWaste story?
Hello everyone! My name is Eva Fowler, Associate Director, Programs and Communications for ReFED,...