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Easy to Use Seasonal Food Guide
9yr sustainabletable.org
This should be a tool used in schools to help students understand that all food doesn't grow year...
This should be a tool used in schools to help students understand that all food doesn't grow year-round in their backyard! Love how user-friendly this is! "Sustainable Table’s Seasonal Food Guide ...
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9yr instagram.com City of Oakland
Make this before tomatoes are done for the year!
This is How to Boost Your Immune System Today
9yr parsleyhealth.com
"Tired of getting sick all the time? The way we live today wages a constant battle on one of our ...
"Tired of getting sick all the time? The way we live today wages a constant battle on one of our body’s greatest defenders of our health—our immune system. Chronic stress, bad sleep, antibacterial ...
  • darkchocolatepeanutbutter I've been sick more frequently than usual since I had a sinus infection last November. I'm not sure if it's because of stress or changing environments but lately it feels like everyone has been...
First 🍆 harvest from my garden! Easiest way to prep veggies - olive oil, salt, pepper, herbs, and grill!
9yr
We got an electric grill and is the most used appliance. As much as grilling is associated with m...
We got an electric grill and is the most used appliance. As much as grilling is associated with meat, it's a great addition to make veggie consumption easier.
The Lazy Person Pizza.🍕
9yr instagram.com
My fridge isn't very strong in the summertime, so sometimes I have to get creative with my #lefto...
My fridge isn't very strong in the summertime, so sometimes I have to get creative with my #leftovers. Always happy when it ends up #paleo. Best part? The egg "crust" is crepe-thin.
How to use your food leftovers: fill them into a kumpir/oven potato 😋 Happy Sunday guys !
9yr
carpe_deli's post
Tapenade Tip #1 A thin layer of olive tapenade (Spread-mmms prefered) quickly turns a regular sandwich into something AMAZING! Gotta try it.
9yr
spreadmmms's post
  • munchiemummy I've also done this with pesto - why don't we use these as sandwich condiments more?
  • spreadmmms I don't know. Both are quick/easy ways to turn something basic into something exciting! I wonder what else we can try.
Pro tip! Pre-cut your kale. Eat greens all week.
9yr
Do you ever buy greens from the farmers market (or grocery) and then let them hang out  in the fr...
Do you ever buy greens from the farmers market (or grocery) and then let them hang out in the fridge, turning yellow and losing nutrients until they're no good - b/c it takes too much time to wash...
  • LezEngel Yes, this is a great way to save greens and make life easier! I like to add a paper towel to the bag to absorb any excess moisture that may hasten their demise.
  • MargaretG @LezEngel thank you! As you can see moisture is an issue for mine so thanks for the tip!!
What Energy Do You Bring to Your Food?
9yr ashleemdavis.com
What type of energy do you want to bring to the table, when it comes to food, your body, and your...
What type of energy do you want to bring to the table, when it comes to food, your body, and your presence and projection in the world? We can learn so much information about ourselves from the hab...
  • garv Wow , I read the blog post twice !
I've had such success growing these eggplant, I'll plan on them again next season.
9yr
MLapi's post
  • munchiemummy I wish we had the climate for it here; it's my favourite nightshade.