Jackie Newgent, RDN, CDN, Chef
Brooklyn, New York
Hi! I'm Jackie Newgent, a chef, registered dietitian nutritionist, cookbook author, spokesperson, recipe developer and veggie fanatic!
Fresh Pineapple-Cucumber Salsa -- to liven up a sandwich (or whatever else you pair it with)!
Celebrate Food Day on October 24 with this! http://jackienewgent.com/2015/10/pistachio_risotto/ #FD2015 #GreenMeal
Roasted Butternut Squash Skewers -- http://jackienewgent.com/2015/10/squash_skewers/ -- a perfect pick for #MeatlessMondayNight!
Make your own frozen entree..or try mine! Make-Ahead Fusilli Pasta Bowl: http://jackienewgent.com/2015/09/pastabowl/
Can’t beat the beauty of nature! Just beet it with this red beet baba ghanoush! http://jackienewgent.com/2015/08/beet_baba_ghanoush
summer vegetable coconut curry http://jackienewgent.com/2015/07/curry/
Seasonal Tomato Shakshuka http://jackienewgent.com/2015/07/shakshuka/
frozen chocolate cream pie martini--a cocktail inspired by chocolate cream pie...and it's sorta healthy! http://jackienewgent.com/2015/06/pie_martini/