Kicking off some autumnal cookery with a saltfish stew with chickpeas and whole wheat pasta, spiced up with some yuzu chili that I picked up in Japan
Baked eggs with sweet potato, spinach and cheese
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DietID_TeamDietitians Make this in muffin form!
My boo baked a bear cake for my birthday
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Riki Belated best wishes for happy birthday and many joyful years to come
