Because sometimes you just have to curry your fish in the oven - Wild-caught salmon + coconut curry, red onion (my favorite part) and scallions. #auriasmalaysiankitchen #thesamballady #brooklyn #brooklynfood #nyc #nycfood #nomnom #food #f52grams #yummy #tasty #salmon #curry #malaysian
So much turkey everywhere, I just had to get in the kitchen and make Beef Rendang. Finished with toasted coconut and julienned Makrut Lime leaves - the same ones that I use in my Lime Leaf Sambal. ...
8yr
Flatbush
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zero00 Wow