Amagansett Farmers Market
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Join us for an evening of learning about the benefits and applications of fermentation--particularly our fermented "living pizza" dough! The event includes pizza and wine tasting and a take home dough starter. Contact info@amagansettfoodinstitute.org for tickets and more info! #KnowYourFarmer #AmagansettFood #Fermentation #WoodFireOven #foodventure
@amagansettfood
Join the Amagansett Food Institute to learn about the applications and health benefits of fermentation. Nadia Ernestus, fermentation expert and owner of Hamptons Brine, will host this workshop at the Amagansett Farmers Market on Sunday, September 4th at 1:00 p.m. She will demonstrate how to make spicy sauerkraut and will discuss the many health benefits of incorporating fermented foods into your diet. Tickets are $45 and include all materials and supplies to follow along and make your own spicy kraut in this hand-on workshop. Tickets are available for purchase online here: https://amagansettfood.yapsody.com/event/index/47067/fermentation-with-a-kick. Contact info@amagansettfoodinstitute.org for more information.
@amagansettfood
Sep
4
Fermentation with a Kick: Canning Spicy Kraut
Amagansett Farmers Market
Join the Amagansett Food Institute to learn about the applications and health benefits of fermentation. Nadia Ernestus, fermentation expert and owner of Hamptons Brine, will host this workshop at t...
Aug
20
Celebrate National Honey Bee Day with Mead and Bees at the Amagansett Farmers Market
Amagansett Farmers Market
Celebrate #NationalHoneyBeeDay with the Amagansett Food Institute on Saturday, August 20th from 12-2 pm with an afternoon of honey bee activities for kids, a mead tasting, and a discussion with Deb...
Aug
3
"Living Pizza" and the Art of Wood Fire Oven Cooking
amagansettfoodinstitute.org
Amagansett Farmers Market
Join us for an evening of learning about the benefits and applications of fermentation--particularly our fermented "living pizza" dough! The event includes pizza and wine tasting and a take home do...
