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Blue Point Beer and Oysters
10yr rootedny.com Barclays Center
Join us for a day trip to Blue Point, Long Island to visit two local producers: Blue Island Oyste...
Join us for a day trip to Blue Point, Long Island to visit two local producers: Blue Island Oyster Company and Blue Point Brewery. Tickets are $150 per person including luxury bus transportation fr...
Harvest your parsley roots
10yr
We often just use the parsley tops, but you can harvest the parsley root and roast them as fries ...
We often just use the parsley tops, but you can harvest the parsley root and roast them as fries or purée them as a soup. Tastes like a creamier version of celeriac. #FoodRevolution
  • IEatWell these guys are definitely an underutilized root vegetable.
  • munchiemummy Had no idea! Can't wait to try this. What time of year is best for harvesting these?
  • sugardetoxme I'm starting to see these less and less in the farmers market @munchiemummy
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Apple & peanut butter
9yr
Trying to get away from my usual go to snack of processed sugary cereal with this natural & delic...
Trying to get away from my usual go to snack of processed sugary cereal with this natural & delicious combo 🍎
  • DietID_TeamDietitians This is my all time favorite snack. I swap in crunchy, no sugar added almond butter to switch it up. I also try it with a dash of cinnamon on top.
  • annefood This is what I subsisted on yesterday!
  • darkchocolatepeanutbutter My favorite snack! I've been eating apples with cashew butter lately and it's really good.
Avo toast topped with cashews (adds a nice crunch) to start the morning -- breakfast with @DrTomMD!
9yr Toast
Day 1/3: Eat 5 Servings of Fruits & Veggies Per Day Level I
Day 1/3: Eat 5 Servings of Fruits & Veggies Per Day Level I
Green Lentils with miso, garlic, shallots, fresh herbs, saffron, tomatoes, grains of paradise and a bit of worcestershire served with some sourdough toast. It was hard to not go back for seconds ...
9yr Forest Hills, NY
Day 5/14: Eat One Bite At A Time Level IV
Day 5/14: Eat One Bite At A Time Level IV
Quiz from CSPI: Which Has More Dyes?
9yr cspinet.org
How well can you identify where synthetic food dyes lurk in fast food? Take our quiz to find out....
How well can you identify where synthetic food dyes lurk in fast food? Take our quiz to find out. Then join us in urging companies to drop the dyes: https://cspinet.org/what-you-can-do/take-actions
Plant based Christmas leftovers -- seitan, beans, rice, lots of veggies and spices, with a little tomato basil soup over :)
9yr
Day 1/7: Cook Dinner More Often Level III
Day 1/7: Cook Dinner More Often Level III
  • annefood Awesome @jessicaf !
  • Ken Your food spread looked super delicious. 👍Friends and family are going to be glad you're doing this challenge. Think my next will be no sugar. Will be hard. Like to put one pack sugar & little...
  • DietID_TeamDietitians @jessicaf this looks delish! @ken it's so good to hear you're cutting down on sugar in coffee. Beverages are one of the biggest culprits for added sugar. Cutting down by 2/3 is a huge step forward!...
The beginner’s guide to cutting out sugar | Well+Good
9yr wellandgood.com
"How to break your sugar cravings and avoid the crappy crashing cycle, starting with a three-day ...
"How to break your sugar cravings and avoid the crappy crashing cycle, starting with a three-day detox."
  • garv This is well timed, just started the 'no added sugar' challenge. Thank you @annefood !
Dinner last night - bowl magic!
9yr
Day 3/7: Eat Real Food Level II

Cooked up lentils and quinoa for the week and added carrots, aru...
Day 3/7: Eat Real Food Level II Cooked up lentils and quinoa for the week and added carrots, arugula, yogurt, bell pepper, and pecorino. Topped this with lemons juice EVOO and seasoned with salt a...
An Apron Made for Women by Women
9yr nytimes.com
A gift idea that goes the extra mile! $10 from each apron sale goes to support culinary education for women.