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The Full List of 2016 James Beard Foundation Book, Broadcast, and Journalism Winners
eater.com
Has anyone been using these books? I have V Is for Vegestables. #foodnews
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DietID_TeamDietitians Soda politics won!
Spring into pesto!
simplywithout.com
What's your favorite way to pesto?!
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lauren Ooh have yet to try avocado pesto... But I love making carrot top pesto! Feels good to have #nofoodwaste
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DietID_TeamDietitians Arugula and pistachio
I am a total pepper lover! I recently purchased a black & white pepper mill, but I don't actually know the difference between peppercorns.
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DietID_TeamDietitians As far as I know, black peppercorns started out green, but were dried, so that is why they are now black. White peppercorn also started out green, but they had their skin removed and are...
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sugardetoxme White red green black are all the same plant. I have a peppercorn plant in my home now!
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sugardetoxme I prefer seasoning with white pepper. A lot less strong than black
Should SNAP benefits exclude sodas and other sugary drinks?
I'm curious for people to weigh in on this topic. Currently the government spends $80BN on SNAP and over $2BN is used to purchase sodas and related drinks.
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DietID_TeamDietitians I've been waiting for confirmation on this stat. It's a huge amount of money and the sad part is that these soda companies are getting $2bn in revenue from the government. I see the point that...
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MrsXtina I have a lot of thoughts on this topic, as I grew up as a child on food stamps, before there were so many other uses for the funds. The options were so limiting and the access to GOOD food was just...
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DietID_TeamDietitians Thanks for sharing @MrsXtina!
What is your quick go-to dinner?
Mine is whatever veggies are in the fridge + salt + olive oil + heat. Or toss raw veg in some kind of sauce. Yay sides for dinner!
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lauren Funny you say that, I *just* ate a giant bowl of roasted kale sprouts for dinner!
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marynfulton2 Mine is some kind of stir-fry. Leftover grain, tofu/chickpea/egg, whatever veggies are in the fridge, and rice vinegar, tamari, ginger, and sriracha (all staples in my fridge) topped with cashews,...
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DietID_TeamDietitians Best fast dinner - sautéed edamame, greens, and garlic topped with a pouched egg, hot sauce, and hummus or avocado.
#FoodFail "Healthy choices" plastered all over a soda fridge. At checkout. At a hospital. How is this a thing?
so much is wrong here: Soda is the only drink at check out AND it's wrapped in messaging that it's healthy, and paired with a decal that tells you to "balance what you eat, drink, and do." Serious ...
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simplywithout Absurd! 🙈
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MargaretG :(
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DietID_TeamDietitians Yea there was also a "healthy weight loss" section that was full of low sugar nutrigrain bars. 😦
It's really cold in our apartment. What should I make for dinner that's NOT soup?
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SimplySeema You could make some Dhaal - curried red lentils! (Boil 1c red lentils in 2c water for 15 or so mins until cooked, then add in some tomato sauce, turmeric, black pepper, sea salt, handful of chopped...
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DietID_TeamDietitians Second the daal reco. Im also a big fan of savory oatmeal or upma https://m.youtube.com/watch?v=auKaz5fuHHM
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JenniferEmilson Veggie chillies are always great as well. Good fibre, taste, and the amount of spice you add can warm you from the inside out!!
Most Innovative Food Companies (for real). Have thoughts?
medium.com
In response to the @fastco article which @rachna mentioned earlier, Emily @emolson has a different Idea. Question is: what do you think are the most innovative food companies out there?
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katewilson I think all of those European grocers who are taking a stance on food waste that @lauren and you were posting about are ... Well maybe not innovative but just smart and should be applauded. Oh and...
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DietID_TeamDietitians I second @diginn
Heading across the pond next weekend and would love any recos on #MUSTSEE restaurants, cafes, joints, bars, etc. in London.
timeout.com
"Find out the best fish and chip restaurants in London as recommended by Time Out"
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DietID_TeamDietitians Borough market! And get this pie https://www.thefoodstand.com/posts/5181
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mirasingh If you want to try Indian food, try Dishoom.
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serveMEnow @Rachna that looks scrumptious! Coincidentally it was almost a year from now. I'll have to put it on my list. :-) Thanks, love!
Are millennials ignoring key food policy issues?
medium.com
Does our foodie movement stop short? Conversations about our meals, non-GMO and local are everywhere. But what about food scarcity, farm subsidies and fair labor laws? What are your thoughts? #poli...